{"id":5892,"date":"2025-05-18T22:18:09","date_gmt":"2025-05-18T21:18:09","guid":{"rendered":"https:\/\/recettes.keke-geek.fr\/?p=5892"},"modified":"2025-05-18T22:18:09","modified_gmt":"2025-05-18T21:18:09","slug":"tarte-a-la-rhubarbe-meringuee","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=5892","title":{"rendered":"Tarte \u00e0 la rhubarbe meringu\u00e9e"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

Ingr\u00e9dients :<\/strong>
– 1 p\u00e2te bris\u00e9e
– 800 g de rhubarbe
– 4 \u0153ufs
– 20 cl de cr\u00e8me liquide
– 100 g + 250 g + 1 c\u00e0s de sucre en poudre
– Poudre d’amande

Pr\u00e9paration :<\/strong>
1 – Eplucher la rhubarbe, la couper en cubes puis la m\u00e9langer avec 1 cuill\u00e8re \u00e0 soupe de sucre pour lui faire rendre le jus (minimum 1 heure).
2 – Pendant ce temps pr\u00e9parer la p\u00e2te bris\u00e9e et l’\u00e9taler dans un plat \u00e0 tarte.
3 – Saupoudrer de la poudre d’amande sur la p\u00e2te puis disposer la rhubarbe mac\u00e9r\u00e9e.
4 – Placer au four pr\u00e9chauff\u00e9 (200\u00b0) pendant 15 mn.
5 – S\u00e9parer les blanc des jaunes d’\u0153ufs.
6 – Pr\u00e9parer un flan en m\u00e9langeant les 4 jaunes, la cr\u00e8me liquide et 100 g de sucre.
7 – Ajouter le flan \u00e0 la tarte et cuire encore 30 mn.
8 – Pendant ce temps pr\u00e9parer la meringue en faisant monter les blancs d’\u0153ufs en y incorporant doucement les 250 g de sucre.
9 – Une fois la tarte refroidie, \u00e9taler la meringue dessus et remettre au four \u00e0 chaleur douce une dizaine de minutes pour l’ass\u00e9cher afin qu’elle soit craquante.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingr\u00e9dients :– 1 p\u00e2te bris\u00e9e– 800 g de rhubarbe– 4 \u0153ufs– 20 cl de cr\u00e8me liquide– 100 g + 250 g + 1 c\u00e0s de sucre en poudre– Poudre d’amande Pr\u00e9paration :1 – Eplucher la rhubarbe, la couper en cubes puis la m\u00e9langer avec 1 cuill\u00e8re \u00e0 soupe de sucre pour lui faire rendre le […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-5892","post","type-post","status-publish","format-standard","hentry","category-desserts"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/5892","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5892"}],"version-history":[{"count":2,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/5892\/revisions"}],"predecessor-version":[{"id":5895,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/5892\/revisions\/5895"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5892"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5892"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5892"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}