{"id":5465,"date":"2023-08-26T16:42:17","date_gmt":"2023-08-26T15:42:17","guid":{"rendered":"https:\/\/recettes.keke-geek.fr\/?p=5465"},"modified":"2023-08-27T16:52:45","modified_gmt":"2023-08-27T15:52:45","slug":"5465","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=5465","title":{"rendered":"Pur\u00e9e de pommes de terre \u00e0 l\u2019ail et aux blettes"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2023\/08\/puree.jpg\" alt=\"\" class=\"wp-image-5466\" style=\"width:471px;height:425px\" width=\"471\" height=\"425\" srcset=\"https:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2023\/08\/puree.jpg 654w, https:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2023\/08\/puree-300x271.jpg 300w\" sizes=\"auto, (max-width: 471px) 100vw, 471px\" \/><\/figure>\n\n\n\n<p><strong>Ingr\u00e9dients pour 4 personnes :<\/strong><br>6 pommes de terre<br>5 feuilles de blettes<br>2 gousses d&rsquo;ail<br>10 cl de lait<br>10 cl de cr\u00e8me fra\u00eeche<br>Sel, poivre<br><br><strong>Pr\u00e9paration :<\/strong><br>1 &#8211; \u00c9pluchez les pommes de terre et faites-les cuire 20\/25 min dans une casserole d&rsquo;eau.<br>2 &#8211; Pendant ce temps, d\u00e9tachez les feuilles de blette et lavez-les soigneusement.<br>3 &#8211; Portez \u00e0 \u00e9bullition une autre casserole d&rsquo;eau et faites-y blanchir les blettes 5 min, avant de les essorer convenablement.<br>4 &#8211; \u00c9pluchez et \u00e9mincez l\u2019ail.<br>5 &#8211; D\u00e8s que les pommes de terre sont cuites, \u00e9crasez les au presse pur\u00e9e. Ajoutez-y l&rsquo;ail et le lait et m\u00e9langer. Ajoutez la cr\u00e8me, salez et poivrez et m\u00e9langez de nouveau.<br>6 &#8211; Ajoutez les feuilles de blette \u00e9minc\u00e9es puis m\u00e9langez une derni\u00e8re fois.<\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients pour 4 personnes :6 pommes de terre5 feuilles de blettes2 gousses d&rsquo;ail10 cl de lait10 cl de cr\u00e8me fra\u00eecheSel, poivre Pr\u00e9paration :1 &#8211; \u00c9pluchez les pommes de terre et faites-les cuire 20\/25 min dans une casserole d&rsquo;eau.2 &#8211; Pendant ce temps, d\u00e9tachez les feuilles de blette et lavez-les soigneusement.3 &#8211; Portez \u00e0 \u00e9bullition une [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[],"class_list":["post-5465","post","type-post","status-publish","format-standard","hentry","category-legumes"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/5465","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5465"}],"version-history":[{"count":3,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/5465\/revisions"}],"predecessor-version":[{"id":5469,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/5465\/revisions\/5469"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5465"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5465"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5465"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}