{"id":4950,"date":"2022-08-17T16:13:31","date_gmt":"2022-08-17T15:13:31","guid":{"rendered":"https:\/\/recettes.keke-geek.fr\/?p=4950"},"modified":"2022-08-17T16:13:31","modified_gmt":"2022-08-17T15:13:31","slug":"canneles-a-la-vanille-bourbon-de-madagascar%ef%bf%bc%ef%bf%bc","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=4950","title":{"rendered":"\u00a0Cannel\u00e9s \u00e0 la vanille Bourbon de Madagascar\ufffc\ufffc"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.wixstatic.com\/media\/55988d_34173b405a224a85bf24eb154be4bdcc~mv2.jpg\/v1\/fit\/w_275,h_183,al_c,q_20,enc_auto\/file.jpg\" alt=\"\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/static.wixstatic.com\/media\/55988d_34173b405a224a85bf24eb154be4bdcc~mv2.jpg\/v1\/fill\/w_385,h_256,al_c,lg_1,q_90\/55988d_34173b405a224a85bf24eb154be4bdcc~mv2.webp\" alt=\"\"\/><\/figure>\n\n\n\n<p id=\"viewer-9eqd8\">Ingr\u00e9dients:<\/p>\n\n\n\n<p id=\"viewer-25s6k\">50 cl de lait<\/p>\n\n\n\n<p id=\"viewer-4tped\">1 gousse de vanille 16 cm Vanilla gasy<\/p>\n\n\n\n<p id=\"viewer-d9ni3\">50 g de rhum<\/p>\n\n\n\n<p id=\"viewer-aud40\">40 g de beurre doux<\/p>\n\n\n\n<p id=\"viewer-3fldg\">120 g d&rsquo;\u0153ufs<\/p>\n\n\n\n<p id=\"viewer-cls34\">40 g de jaune d&rsquo;\u0153uf<\/p>\n\n\n\n<p id=\"viewer-49p6n\">250 g de sucre<\/p>\n\n\n\n<p id=\"viewer-e2s9o\">100 g de farine<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Faire bouillir le lait avec la vanille et le beurre.<\/li><li>Pendant ce temps, m\u00e9langer la farine, le sucre puis incorporer les \u0153ufs d&rsquo;un seul coup, verser ensuite le lait bouillant.<\/li><li>M\u00e9langer doucement afin d&rsquo;obtenir une p\u00e2te fluide comme une p\u00e2te \u00e0 cr\u00eapes, laisser refroidir, puis ajouter le rhum. Placer au r\u00e9frig\u00e9rateur une heure.<\/li><li>Pr\u00e9chauffer le four \u00e0 thermostat 10 (270\u00b0C) avec la t\u00f4le sur laquelle cuiront les cannel\u00e9s.<\/li><li>Verser la p\u00e2te bien refroidie dans les moules bien beurr\u00e9s, en ne les remplissant qu&rsquo;\u00e0 moiti\u00e9 ; rapidement, disposer les cannel\u00e9s sur la t\u00f4le du four chaud pendant 5 minutes, puis baisser le thermostat \u00e0 6 (180\u00b0C) et continuer la cuisson pendant 1 heure : le cannel\u00e9 doit avoir une cro\u00fbte brune et un int\u00e9rieur bien moelleux.<\/li><\/ul>\n\n\n\n<p id=\"viewer-1shci\"><strong>Pour finir<\/strong> Si ce sont des moules en cuivre, les d\u00e9mouler chauds mais si ce sont des moules en silicone d\u00e9mouler froid (cela \u00e9vite qu&rsquo;ils se d\u00e9forment).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients: 50 cl de lait 1 gousse de vanille 16 cm Vanilla gasy 50 g de rhum 40 g de beurre doux 120 g d&rsquo;\u0153ufs 40 g de jaune d&rsquo;\u0153uf 250 g de sucre 100 g de farine Faire bouillir le lait avec la vanille et le beurre. Pendant ce temps, m\u00e9langer la farine, le [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-4950","post","type-post","status-publish","format-standard","hentry","category-desserts"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/4950","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4950"}],"version-history":[{"count":1,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/4950\/revisions"}],"predecessor-version":[{"id":4951,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/4950\/revisions\/4951"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4950"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4950"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4950"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}