{"id":4439,"date":"2020-07-10T16:25:17","date_gmt":"2020-07-10T15:25:17","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=4439"},"modified":"2020-07-10T16:25:17","modified_gmt":"2020-07-10T15:25:17","slug":"clafoutis-aux-abricots-a-la-poudre-damandes","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=4439","title":{"rendered":"Clafoutis aux abricots \u00e0 la poudre d&rsquo;amandes"},"content":{"rendered":"\n<p>Pr\u00e9paration :  20 mn<\/p>\n\n\n\n<p>Cuisson : 45 mn<\/p>\n\n\n\n<p>Ingr\u00e9dients (pour 4 personnes) :<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>4\u00a0<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/encyclopedie-produits\/1955598-oeuf\/\">\u0153ufs<\/a><\/li><li>125 grs de\u00a0<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/encyclopedie-produits\/1958550-sucre\/\">sucre<\/a><\/li><li>2 pinc\u00e9es de\u00a0<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/encyclopedie-produits\/1958548-sel\/\">sel<\/a><\/li><li>100 grs de\u00a0<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/encyclopedie-produits\/1958552-farine\/\">farine<\/a><\/li><li>1\/2 sachet de\u00a0<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/encyclopedie-produits\/2410936-levure\/\">levure<\/a>\u00a0en poudre<\/li><li>25 grs de\u00a0<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/encyclopedie-produits\/1956643-beurre\/\">beurre<\/a><\/li><li>25 cl de\u00a0<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/encyclopedie-produits\/1956645-lait\/\">lait<\/a><\/li><li>500 grs d\u2019<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/recette-abricot\">abricots<\/a>\u00a0bien m\u00fbrs ou autres\u00a0<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/encyclopedie-produits\/fruits\/\">fruits<\/a>\u00a0de saison<\/li><li>50 grs de poudre d\u2019<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/encyclopedie-produits\/1955618-amande\/\">amande<\/a><\/li><li>1 sachet de sucr\u00e9 vanill\u00e9<\/li><\/ul>\n\n\n\n<p>Pr\u00e9paration :<\/p>\n\n\n\n<p>1 Pr\u00e9chauffer le four \u00e0 180\u00b0C. Faire\u00a0<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/astuces-termes-et-tours-de-main\/1957989-fondre-definition\/\">fondre<\/a>\u00a0les 25 g de beurre dans le plat de cuisson. Laver, \u00e9queuter et d\u00e9noyauter les abricots.\u00a0<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/astuces-termes-et-tours-de-main\/1957788-reserver-definition\/\">R\u00e9server<\/a>.<\/p>\n\n\n\n<p>2 Dans un saladier,\u00a0<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/astuces-termes-et-tours-de-main\/1958007-battre-definition\/\">battre<\/a>\u00a0les \u0153ufs en omelette. Ajouter le sucre et le sel, et\u00a0<a href=\"https:\/\/cuisine.journaldesfemmes.fr\/astuces-termes-et-tours-de-main\/1958023-fouetter-definition\/\">fouetter<\/a>\u00a05 minutes. Verser la farine et la levure. M\u00e9langer d\u00e9licatement \u00e0 la spatule en bois. Ajouter progressivement 25 grs de beurre fondu et un peu refroidit et le lait. Beurrer le plat \u00e0 gratin avec le reste de beurre fondu.<\/p>\n\n\n\n<p><strong>3\u00a0<\/strong>Dans un r\u00e9cipient creux, enrobez les abricots dans la poudre d\u2019amande. Disposer les abricots dans le plat et verser l&rsquo;appareil dessus.<\/p>\n\n\n\n<p>4 Pour finir. Enfourner et cuire 45 minutes \u00e0 180\u00b0C. Saupoudrer de sucre vanill\u00e9 \u00e0 la sortie du four.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration : 20 mn Cuisson : 45 mn Ingr\u00e9dients (pour 4 personnes) : 4\u00a0\u0153ufs 125 grs de\u00a0sucre 2 pinc\u00e9es de\u00a0sel 100 grs de\u00a0farine 1\/2 sachet de\u00a0levure\u00a0en poudre 25 grs de\u00a0beurre 25 cl de\u00a0lait 500 grs d\u2019abricots\u00a0bien m\u00fbrs ou autres\u00a0fruits\u00a0de saison 50 grs de poudre d\u2019amande 1 sachet de sucr\u00e9 vanill\u00e9 Pr\u00e9paration : 1 Pr\u00e9chauffer le [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-4439","post","type-post","status-publish","format-standard","hentry","category-desserts"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/4439","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4439"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/4439\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4439"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4439"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4439"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}