{"id":4320,"date":"2019-10-01T20:06:53","date_gmt":"2019-10-01T19:06:53","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=4274"},"modified":"2019-10-01T20:06:53","modified_gmt":"2019-10-01T19:06:53","slug":"coques-a-la-sauce-descabeche","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=4320","title":{"rendered":"Coques \u00e0 la sauce d&rsquo;escab\u00e8che"},"content":{"rendered":"\n<p>Ingr\u00e9dients :<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>5 feuilles de laurier<\/li><li>5 tiges de thym<\/li><li>6 gousses d&rsquo;ail<\/li><li>2 cuill\u00e8re \u00e0 caf\u00e9 de cumin<\/li><li>\u00a02 cuill\u00e8res \u00e0 caf\u00e9 de paprika<\/li><li>\u00a02 cl d&rsquo;huile d&rsquo;olive<\/li><li>4 cl de vinaigre blanc<\/li><li>\u00a025 cl de vin blanc<\/li><li>\u00a01 oignon<\/li><\/ul>\n\n\n\n<p>Pr\u00e9paration:<\/p>\n\n\n\n<p>1 Faire cuire les coques avec 25 cl de vin blanc, l&rsquo;oignon, les feuilles de lauriers, de thym et l&rsquo;ail.<\/p>\n\n\n\n<p>2 R\u00e9cup\u00e9rer le jus de cuisson et mettre dans une casserole avec le cumin, le paprika, l&rsquo;huile d&rsquo;olive, les feuilles de laurier, de thym et l&rsquo;ail (qu&rsquo;on r\u00e9cup\u00e8re de la cuisson des coques).<\/p>\n\n\n\n<p>3 Faire r\u00e9duire et ajouter le vinaigre blanc si n\u00e9cessaire rajouter.<\/p>\n\n\n\n<p>4 Filtrer le jus.<\/p>\n\n\n\n<p>5\u00a0Mettre les coques dans des petits pots en remplissant du jus.<\/p>\n\n\n\n<p>6 Quand les pots sont froids, les mettre au cong\u00e9lateur. <\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>7 A d\u00e9guster en ap\u00e9ritif.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients : 5 feuilles de laurier 5 tiges de thym 6 gousses d&rsquo;ail 2 cuill\u00e8re \u00e0 caf\u00e9 de cumin \u00a02 cuill\u00e8res \u00e0 caf\u00e9 de paprika \u00a02 cl d&rsquo;huile d&rsquo;olive 4 cl de vinaigre blanc \u00a025 cl de vin blanc \u00a01 oignon Pr\u00e9paration: 1 Faire cuire les coques avec 25 cl de vin blanc, l&rsquo;oignon, les [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26,25],"tags":[],"class_list":["post-4320","post","type-post","status-publish","format-standard","hentry","category-mollusques-crustaces","category-mollusques"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/4320","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4320"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/4320\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4320"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4320"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4320"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}