{"id":3835,"date":"2015-06-29T19:11:01","date_gmt":"2015-06-29T18:11:01","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=3835"},"modified":"2015-06-29T19:11:01","modified_gmt":"2015-06-29T18:11:01","slug":"blancs-de-poulet-au-maroilles","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=3835","title":{"rendered":"Blancs de poulet au maroilles #"},"content":{"rendered":"<p><strong><span style=\"color: #ff00ff;\">Pr\u00e9paration : 15 mn<a href=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2015\/06\/pouletmaroilles1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-3865\" src=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2015\/06\/pouletmaroilles1.jpg\" alt=\"pouletmaroilles\" width=\"203\" height=\"151\" \/><\/a><\/span><\/strong><br \/>\n<strong><span style=\"color: #ff00ff;\">Cuisson : 20 mn<\/span><\/strong><\/p>\n<p><strong><span style=\"color: #ff00ff;\">Ingr\u00e9dients (pour 4 personnes) :<\/span><\/strong><br \/>\n&#8211; 4 blancs de poulet<br \/>\n&#8211; 1 oignon<br \/>\n&#8211; 3 g de beurre<br \/>\n&#8211; 30 cl de bi\u00e8re blonde<br \/>\n&#8211; 1\/4 de maroilles<br \/>\n&#8211; 50 cl de cr\u00e8me fra\u00eeche<\/p>\n<p><strong><span style=\"color: #ff00ff;\">Pr\u00e9paration :<\/span><\/strong><br \/>\n1 &#8211; Couper finement l&rsquo;oignon.<br \/>\n2 &#8211; Saler et poivrer l\u00e9g\u00e8rement les blancs de poulets.<br \/>\n3 &#8211; Faire revenir l&rsquo;oignon dans le beurre. Ajouter les blancs de poulet. Les faire dorer.<br \/>\n4 &#8211; Mouiller avec la bi\u00e8re. Laisser cuire.<br \/>\n5 &#8211; Ajouter le Maroilles coup\u00e9 en petits morceaux ( laisser la cro\u00fbte).<br \/>\n6 &#8211; Ajouter la cr\u00e8me fra\u00eeche. Faire chauffer sans faire bouillir.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration : 15 mn Cuisson : 20 mn Ingr\u00e9dients (pour 4 personnes) : &#8211; 4 blancs de poulet &#8211; 1 oignon &#8211; 3 g de beurre &#8211; 30 cl de bi\u00e8re blonde &#8211; 1\/4 de maroilles &#8211; 50 cl de cr\u00e8me fra\u00eeche Pr\u00e9paration : 1 &#8211; Couper finement l&rsquo;oignon. 2 &#8211; Saler et poivrer l\u00e9g\u00e8rement [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[53],"tags":[],"class_list":["post-3835","post","type-post","status-publish","format-standard","hentry","category-volaille"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/3835","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3835"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/3835\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3835"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3835"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3835"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}