{"id":3354,"date":"2015-03-22T21:32:54","date_gmt":"2015-03-22T20:32:54","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=3354"},"modified":"2015-03-22T21:32:54","modified_gmt":"2015-03-22T20:32:54","slug":"beurre-descargot","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=3354","title":{"rendered":"Beurre d’escargot #"},"content":{"rendered":"

Pr\u00e9paration : 30 mn\"\"<\/a><\/span><\/strong><\/p>\n

Ingr\u00e9dients (pour 60 escargots) :<\/span><\/strong>
\n– 250 grs de beurre sal\u00e9
\n– 20 grs d\u2019\u00e9chalotes
\n– 30 grs de persil
\n– 10 grs d’ail \u00e9pluch\u00e9
\n– 2,5 grs de poivre noir
\n– 2,5 grs de 4 \u00e9pices<\/p>\n

Pr\u00e9paration :<\/strong><\/span>
\n1 – Sortez le beurre du r\u00e9frig\u00e9rateur afin qu’il ne soit pas trop froid.
\n2 – Dans un robot m\u00e9nager, hachez les \u00e9chalotes et l’ail en premier, puis le persil.
\n3 – Ajoutez le poivre et le 4 \u00e9pices.
\n4 – M\u00e9langez intimement le tout jusqu’\u00e0 obtention d’une cr\u00e8me onctueuse.
\n5 – R\u00e9servez-le au frais en le roulant serr\u00e9 dans du papier aluminium ou sulfuris\u00e9, pour en faciliter l’utilisation.<\/p>\n","protected":false},"excerpt":{"rendered":"

Pr\u00e9paration : 30 mn Ingr\u00e9dients (pour 60 escargots) : – 250 grs de beurre sal\u00e9 – 20 grs d\u2019\u00e9chalotes – 30 grs de persil – 10 grs d’ail \u00e9pluch\u00e9 – 2,5 grs de poivre noir – 2,5 grs de 4 \u00e9pices Pr\u00e9paration : 1 – Sortez le beurre du r\u00e9frig\u00e9rateur afin qu’il ne soit pas […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45],"tags":[],"class_list":["post-3354","post","type-post","status-publish","format-standard","hentry","category-sauces"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/3354","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3354"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/3354\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3354"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3354"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3354"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}