{"id":319,"date":"2011-05-26T22:37:00","date_gmt":"2011-05-26T21:37:00","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=319"},"modified":"2011-05-26T22:37:00","modified_gmt":"2011-05-26T21:37:00","slug":"tarte-tatin","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=319","title":{"rendered":"Tarte tatin"},"content":{"rendered":"

\"\"<\/a>Pr\u00e9paration : 30 mn<\/span><\/strong>
\nCuisson : 40 mn<\/span><\/strong><\/p>\n

\n 
\nIngr\u00e9dients (pour 6 personnes) :<\/span><\/strong>
\n– 8 pommes golden bien jaunes
\n– 1 rouleau de p\u00e2te feuillet\u00e9e (toute pr\u00eate ou faite maison)
\n– 2 sachets sucre vanill\u00e9
\n– un peu de cannelle
\n– 100 g de beurre
\n– 100 g de sucre en poudre
\nPr\u00e9paration :<\/span><\/strong>
\n1 – \u00c9plucher les 8 pommes golden enti\u00e8res. Les couper en deux et enlever le c\u0153ur sans d\u00e9faire les moiti\u00e9s.
\n2 – Dans un moule \u00e0 tarte rond antiadh\u00e9sif, faire fondre directement sur le feu le beurre.
\n3 – Ajouter dans le plat le sucre fin, et baisser le feu pour faire un caramel.
\n4 – Disposer les pommes reconstitu\u00e9es en couronne dans le plat, en mettre une ou deux au milieu.
\n5 – Aplatir avec une spatule de temps en temps, les pommes doivent pocher dans le caramel, qui ne doit pas devenir noir, mais tout juste dor\u00e9.
\n6 – Saupoudrer les pommes de sucre vanill\u00e9 et de cannelle. Sortir le tout du feu et recouvrir de p\u00e2te feuillet\u00e9e en appuyant bien sur les bords.
\n7 – Mettre au four moyen pendant 35 \u00e0 40 minutes.
\nD\u00e9guster ti\u00e8de.\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Pr\u00e9paration : 30 mn Cuisson : 40 mn   Ingr\u00e9dients (pour 6 personnes) : – 8 pommes golden bien jaunes – 1 rouleau de p\u00e2te feuillet\u00e9e (toute pr\u00eate ou faite maison) – 2 sachets sucre vanill\u00e9 – un peu de cannelle – 100 g de beurre – 100 g de sucre en poudre Pr\u00e9paration : […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-319","post","type-post","status-publish","format-standard","hentry","category-desserts"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/319","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=319"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/319\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=319"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=319"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=319"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}