{"id":2959,"date":"2015-04-08T21:12:14","date_gmt":"2015-04-08T20:12:14","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=2959"},"modified":"2015-04-08T21:12:14","modified_gmt":"2015-04-08T20:12:14","slug":"choux-de-bruxelles","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=2959","title":{"rendered":"Choux de Bruxelles #"},"content":{"rendered":"<p><strong><span style=\"color: #ff00ff;\">Pr\u00e9paration : 10 mn<a href=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2015\/04\/choux.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-3632\" title=\"choux\" src=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2015\/04\/choux.jpg\" alt=\"\" width=\"259\" height=\"194\" \/><\/a><\/span><\/strong><br \/>\n<strong><span style=\"color: #ff00ff;\">Cuisson : 15 mn<\/span><\/strong><\/p>\n<p><strong><span style=\"color: #ff00ff;\">Ingr\u00e9dients (pour 4 personnes) :<\/span><\/strong><br \/>\n&#8211; 1 kg de choux de Bruxelles<br \/>\n&#8211; 3 gousses d&rsquo;ail press\u00e9es<br \/>\n&#8211; 1 grosse noix de beurre<br \/>\n&#8211; 1 filet de cr\u00e8me fra\u00eeche<br \/>\n&#8211; 1 cuill\u00e8re \u00e0 soupe de persil cisel\u00e9<br \/>\n&#8211; sel, poivre<\/p>\n<p><strong><span style=\"color: #ff00ff;\">Pr\u00e9paration :<\/span><\/strong><br \/>\n1 &#8211; Dans un autocuiseur, remplissez au 1\/4 et portez \u00e0 \u00e9bullition de l&rsquo;eau sal\u00e9e.<br \/>\n2 &#8211; Pendant ce temps, \u00e9liminez les feuilles fan\u00e9es et lavez les choux de Bruxelles.<br \/>\n3 &#8211; Jetez-les dans l&rsquo;eau bouillante, attendez la reprise de l&rsquo;\u00e9bullition, et faites cuire sous pression 7 \u00e0 8 min. \u00c9gouttez.<br \/>\n4 &#8211; Dans une sauteuse, faites fondre le beurre, ajoutez les choux et faites dorer l\u00e9g\u00e8rement, ajoutez l&rsquo;ail, le sel, le poivre et m\u00e9langez bien. Ajoutez la cr\u00e8me et faites r\u00e9duire. Saupoudrez de persil et servez.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration : 10 mn Cuisson : 15 mn Ingr\u00e9dients (pour 4 personnes) : &#8211; 1 kg de choux de Bruxelles &#8211; 3 gousses d&rsquo;ail press\u00e9es &#8211; 1 grosse noix de beurre &#8211; 1 filet de cr\u00e8me fra\u00eeche &#8211; 1 cuill\u00e8re \u00e0 soupe de persil cisel\u00e9 &#8211; sel, poivre Pr\u00e9paration : 1 &#8211; Dans un autocuiseur, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[],"class_list":["post-2959","post","type-post","status-publish","format-standard","hentry","category-legumes"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/2959","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2959"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/2959\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2959"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2959"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2959"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}