{"id":2704,"date":"2013-11-25T23:13:35","date_gmt":"2013-11-25T22:13:35","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=2704"},"modified":"2013-11-25T23:13:35","modified_gmt":"2013-11-25T22:13:35","slug":"creme-au-chocolat","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=2704","title":{"rendered":"Cr\u00e8me au chocolat"},"content":{"rendered":"<p><strong><span style=\"color: #ff00ff;\">Pr\u00e9paration : 10 mn<a href=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2013\/11\/mousse.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-2720\" title=\"mousse\" src=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2013\/11\/mousse.jpg\" alt=\"\" width=\"259\" height=\"194\" \/><\/a><\/span><\/strong><br \/>\n<strong><span style=\"color: #ff00ff;\">Ingr\u00e9dients (pour 4 personnes) :<\/span><\/strong><br \/>\n&#8211; 200 g de bon chocolat\u00a0noir<br \/>\n&#8211; 1 oeuf entier<br \/>\n&#8211; 250 ml de lait<br \/>\n<strong><span style=\"color: #ff00ff;\">Pr\u00e9paration :<\/span><\/strong><br \/>\n1<strong> <\/strong>Concassez grossi\u00e8rement le chocolat. Mettez dans un blender et mixer pour r\u00e9duire les morceaux.<br \/>\n2 Ajoutez le lait chaud et mixez encore 15 secondes (pour faire fondre le chocolat).<br \/>\n3 Ajoutez l&rsquo;oeuf entier et mixez encore 10 secondes.<br \/>\n4 R\u00e9partissez dans 4 ramequins. Laisser prendre au r\u00e9frig\u00e9rateur au minimum 3 heures.<br \/>\n5 R\u00e9partissez dans des ramequins.<br \/>\n6<strong>\u00a0<\/strong>Laisser prendre au r\u00e9frig\u00e9rateur au minimum 3 heures.<br \/>\nPour finir&#8230; D\u00e9gustez avec des petits g\u00e2teaux secs et un coulis de fruits (\u00e0 l&rsquo;orange, \u00e0 la poire ou \u00e0 la framboise).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration : 10 mn Ingr\u00e9dients (pour 4 personnes) : &#8211; 200 g de bon chocolat\u00a0noir &#8211; 1 oeuf entier &#8211; 250 ml de lait Pr\u00e9paration : 1 Concassez grossi\u00e8rement le chocolat. Mettez dans un blender et mixer pour r\u00e9duire les morceaux. 2 Ajoutez le lait chaud et mixez encore 15 secondes (pour faire fondre le [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-2704","post","type-post","status-publish","format-standard","hentry","category-cremes"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/2704","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2704"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/2704\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2704"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2704"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2704"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}