{"id":2436,"date":"2013-09-17T22:15:05","date_gmt":"2013-09-17T21:15:05","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=2436"},"modified":"2013-09-17T22:15:05","modified_gmt":"2013-09-17T21:15:05","slug":"brownies","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=2436","title":{"rendered":"Brownies"},"content":{"rendered":"

Pr\u00e9paration : 20 mn\"\"<\/a><\/strong><\/span>
\nCuisson : 15 mn<\/strong><\/span>
\nIngr\u00e9dients (pour 4 personnes) :<\/strong><\/span>
\n– 250 grs de chocolat noir
\n– 150 grs de sucre en poudre
\n– 150 grs de beurre
\n– 1 \u00a0sachet de sucre vanill\u00e9
\n– 60 grs de farine\u00a0tamis\u00e9e
\n– 3 \u0153ufs
\n– 1 pinc\u00e9e de sel
\n– 40 grs de cerneaux de noix h\u00e2ch\u00e9s ou de noix de p\u00e9can ou d’amandes grill\u00e9es
\nPr\u00e9paration :<\/span><\/strong>
\n1 Faites fondre le beurre dans une petite casserole sur un feu tr\u00e8s doux et cassez ensuite le chocolat noir dans un saladier. Laissez le fondre doucement au bain-marie.
\n2 <\/strong>Plongez un pinceau dans le beurre fondu et badigeonnez votre moule \u00e0 manqu\u00e9. Pr\u00e9chauffez le four thermostat 6 (180\u00b0).
\n3 <\/strong>M\u00e9langez le chocolat fondu avec le beurre. Hors du feu, ajoutez le sucre en poudre, le sucre vanill\u00e9 puis les \u0153ufs battus en omelette avec une petite pinc\u00e9e de sel. Ajoutez enfin la farine. Ajouter les cerneaux de noix (facultatif).
\n4 <\/strong>Versez dans le moule et enfournez pour 15 mn \u00e0 17 mn.\u00a0Laissez reposer 5 mn dans le four \u00e9teint.
\n5 <\/strong>Laissez refroidir environ 1\/2 heure, puis mettez au r\u00e9frig\u00e9rateur au moins 2 heures. D\u00e9moulez le g\u00e2teau et d\u00e9coupez le en parts individuelles.
\nPour finir… On peut ajouter 40 g de cerneaux de noix hach\u00e9es, de noix de p\u00e9can ou d’amandes grill\u00e9es.<\/p>\n","protected":false},"excerpt":{"rendered":"

Pr\u00e9paration : 20 mn Cuisson : 15 mn Ingr\u00e9dients (pour 4 personnes) : – 250 grs de chocolat noir – 150 grs de sucre en poudre – 150 grs de beurre – 1 \u00a0sachet de sucre vanill\u00e9 – 60 grs de farine\u00a0tamis\u00e9e – 3 \u0153ufs – 1 pinc\u00e9e de sel – 40 grs de cerneaux […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-2436","post","type-post","status-publish","format-standard","hentry","category-desserts"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/2436","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2436"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/2436\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2436"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2436"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2436"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}