{"id":2301,"date":"2013-04-01T22:24:34","date_gmt":"2013-04-01T21:24:34","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=2301"},"modified":"2013-04-01T22:24:34","modified_gmt":"2013-04-01T21:24:34","slug":"bouchees-de-tapioca-a-garnir","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=2301","title":{"rendered":"Bouch\u00e9es de tapioca \u00e0 garnir #"},"content":{"rendered":"

Ingr\u00e9dients pour environ 12 bouch\u00e9es :\"\"<\/a><\/span>
\n<\/strong>– 195 gr de Tapioca express
\n– 2 \u0152ufs Moyens + 1 Jaune pour Dorer
\n– 50 gr de Beurre Mou
\n– 10 cl de Lait
\n– \u00bd c\u00e0c de Sel Fin
\nPr\u00e9paration:<\/span>
\n<\/strong>1 – Pr\u00e9chauffez le four \u00e0 180\u00b0C.
\n2 – Dans un bol, battez les \u0153ufs en omelette puis ajoutez le sel + le lait.
\n3 – Mettez le tapioca dans un cul-de-poule \u00a0et versez l’omelette, m\u00e9langez avec le bout de vos doigts puis ajoutez le beurre mou.
\nMalaxez jusqu\u2019\u00e0 l\u2019obtention d\u2019une boule qui doit se d\u00e9coller des parois. Laissez reposer 5 minutes.
\n4 – Sur une plaque allant au four recouverte d\u2019un papier sulfuris\u00e9 beurr\u00e9, d\u00e9posez en quinconce l\u2019\u00e9quivalent d\u2019une cuill\u00e8re \u00e0 soupe de p\u00e2te form\u00e9e en boule dans vos mains.
\n5 – Aplatissez chaque boule avec la paume de votre main si vous souhaitez une surface plane ou avec le dos d\u2019une fourchette pour faire des striures.
\n6 – Dans un petit bol, battez \u00e0 la fourchette le jaune d\u2019\u0153uf + 2 c\u00e0s d\u2019eau.
\nA l\u2019aide d\u2019un pinceau, badigeonnez le jaune d\u2019\u0153uf sur les boules.
\n7 – Enfournez 20 minutes \u00e0 180\u00b0C, les bouch\u00e9es vont gonfler.
\nLaissez-les refroidir , coupez-les en 2 horizontalement puis garnissez-les \u00e0 votre guise.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ingr\u00e9dients pour environ 12 bouch\u00e9es : – 195 gr de Tapioca express – 2 \u0152ufs Moyens + 1 Jaune pour Dorer – 50 gr de Beurre Mou – 10 cl de Lait – \u00bd c\u00e0c de Sel Fin Pr\u00e9paration: 1 – Pr\u00e9chauffez le four \u00e0 180\u00b0C. 2 – Dans un bol, battez les \u0153ufs en […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-2301","post","type-post","status-publish","format-standard","hentry","category-aperitif"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/2301","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2301"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/2301\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2301"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2301"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2301"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}