{"id":2020,"date":"2012-05-10T21:50:34","date_gmt":"2012-05-10T20:50:34","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=2020"},"modified":"2012-05-10T21:50:34","modified_gmt":"2012-05-10T20:50:34","slug":"filet-de-julienne-au-four-2","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=2020","title":{"rendered":"Filet de julienne au four"},"content":{"rendered":"<p><strong><span style=\"color: #ff00ff;\">Pr\u00e9paration : 10 mn<a href=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2012\/05\/filet-de-julienne-au-four.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-2021\" title=\"filet-de-julienne-au-four\" src=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2012\/05\/filet-de-julienne-au-four.jpg\" alt=\"\" width=\"176\" height=\"132\" \/><\/a><\/span><\/strong><br \/>\n<strong><span style=\"color: #ff00ff;\">Cuisson : 40 mn<\/span><\/strong><br \/>\n<strong><span style=\"color: #ff00ff;\">Ingr\u00e9dients pour 4 personnes :<\/span><\/strong><br \/>\n800g de filet de julienne<br \/>\n600g de pommes de terre<br \/>\n4 tomates<br \/>\n2 \u00e9chalotes<br \/>\n1 bouteille de vin blanc sec<br \/>\n1 citron non trait\u00e9<br \/>\ncurcuma<br \/>\nsel fin,\u00a0poivre<br \/>\n<strong><span style=\"color: #ff00ff;\">Pr\u00e9paration :<\/span><\/strong><br \/>\ncouper les tomates en deux, puis en tranche<br \/>\n\u00e9mincer les \u00e9chalotes<br \/>\n\u00e9plucher les pommes de terre<br \/>\nles couper en fines rondelles<br \/>\nd\u00e9couper les filets de julienne en quatre parts \u00e9gales<br \/>\nlaver le citron et le couper en rondelles<br \/>\npr\u00e9chauffer le four \u00e0 200\u00b0<br \/>\ndans un plat \u00e0 gratin, \u00e9taler les rondelles de pommes de terre<br \/>\ndisposer les filets de julienne<br \/>\ncombler par les tomates<br \/>\nparsemer les \u00e9chalotes<br \/>\nassaisonner de sel, de poivre et de curcuma<br \/>\narroser de vin blanc<br \/>\najouter par-dessus les rondelles de citron<br \/>\nenfourner les filets de julienne<br \/>\nlaisser cuire 30 \u00e0 40 minutes<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration : 10 mn Cuisson : 40 mn Ingr\u00e9dients pour 4 personnes : 800g de filet de julienne 600g de pommes de terre 4 tomates 2 \u00e9chalotes 1 bouteille de vin blanc sec 1 citron non trait\u00e9 curcuma sel fin,\u00a0poivre Pr\u00e9paration : couper les tomates en deux, puis en tranche \u00e9mincer les \u00e9chalotes \u00e9plucher les [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41],"tags":[],"class_list":["post-2020","post","type-post","status-publish","format-standard","hentry","category-poissons"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/2020","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2020"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/2020\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2020"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2020"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2020"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}