{"id":1979,"date":"2012-04-07T14:48:31","date_gmt":"2012-04-07T13:48:31","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=1979"},"modified":"2012-04-07T14:48:31","modified_gmt":"2012-04-07T13:48:31","slug":"creme-au-beurre-au-chocolat-en-poudre","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=1979","title":{"rendered":"Cr\u00e8me au beurre au chocolat en poudre"},"content":{"rendered":"<div><strong><span style=\"color: #ff00ff;\">Pr\u00e9paration : 5 mn<a href=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2012\/04\/creme-poudre.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-2000\" title=\"creme poudre\" src=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2012\/04\/creme-poudre-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" \/><\/a><\/span><\/strong><\/div>\n<div><strong><span style=\"color: #ff00ff;\">Ingr\u00e9dients (pour 8 personnes) :<\/span><\/strong><br \/>\n&#8211; 300 grs de chocolat en poudre (cacao sucr\u00e9)<br \/>\n&#8211; 200 grs de beurre<br \/>\n&#8211; 8 oeufs entiers<\/div>\n<div><strong><br \/>\n<span style=\"color: #ff00ff;\">Pr\u00e9paration :<\/span><\/strong><\/div>\n<div>1 Faire fondre le beurre. Dans un saladier m\u00e9langer le beurre fondu et le chocolat en poudre.<\/div>\n<div>2 Laisser refroidir le m\u00e9lange une ou deux minutes pour qu&rsquo;ensuite la mousse prenne plus vite.<\/div>\n<div>3 Progressivement, ajouter les oeufs\u00a0 entiers et fouetter pour faire monter la mousse.<br \/>\n4 Laisser refroidir au r\u00e9frig\u00e9rateur un petit moment avant de vous r\u00e9galer.<\/div>\n<div>Le cacao en poudre \u00e9tant g\u00e9n\u00e9ralement d\u00e9j\u00e0 sucr\u00e9, il est alors inutile d&rsquo;ajouter du sucre<br \/>\n\u00e0 la pr\u00e9paration.<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration : 5 mn Ingr\u00e9dients (pour 8 personnes) : &#8211; 300 grs de chocolat en poudre (cacao sucr\u00e9) &#8211; 200 grs de beurre &#8211; 8 oeufs entiers Pr\u00e9paration : 1 Faire fondre le beurre. Dans un saladier m\u00e9langer le beurre fondu et le chocolat en poudre. 2 Laisser refroidir le m\u00e9lange une ou deux minutes [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-1979","post","type-post","status-publish","format-standard","hentry","category-cremes"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/1979","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1979"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/1979\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1979"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1979"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1979"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}