{"id":1416,"date":"2011-07-14T16:22:50","date_gmt":"2011-07-14T15:22:50","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=1416"},"modified":"2011-07-14T16:22:50","modified_gmt":"2011-07-14T15:22:50","slug":"gnocchis-en-tartelettes","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=1416","title":{"rendered":"Gnocchis en tartelettes"},"content":{"rendered":"<p><a href=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2011\/07\/imagesCACWE2CK.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-1417\" title=\"imagesCACWE2CK\" src=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2011\/07\/imagesCACWE2CK.jpg\" alt=\"\" width=\"259\" height=\"194\" \/><\/a><strong><span style=\"color: #ff00ff;\">Pr\u00e9paration : 30 mn<br \/>\n<\/span><\/strong><strong><span style=\"color: #ff00ff;\">Cuisson : 40 mn<\/span><\/strong><br \/>\n<strong><span style=\"color: #ff00ff;\">Ingr\u00e9dients (pour 6 personnes) :<br \/>\n<\/span><\/strong>&#8211; p\u00e2te bris\u00e9e pour 6 Fonds (250 gr environ)<br \/>\n&#8211; 1\/2 litre de lait<br \/>\n&#8211; 80 semoule<br \/>\n&#8211; 50 grs de beurre<br \/>\n&#8211; 60 grs de gruy\u00e8re<br \/>\n&#8211; 2 oeufs<br \/>\n&#8211; sel, poivre<br \/>\n<strong><span style=\"color: #ff00ff;\">Pr\u00e9paration :<br \/>\n<\/span><\/strong>1 &#8211; Avec une p\u00e2te bris\u00e9e, \u00a0pr\u00e9parez d&rsquo;abord les cro\u00fbtes de tartelettes et pour qu&rsquo;elles ne se d\u00e9forment pas, faites cuire la p\u00e2te entre deux moules.<br \/>\n2 &#8211; Dans le lait bouillant o\u00f9 vous aurez ajout\u00e9 beurre, sel et poivre, versez la semoule et faites cuire pendant 5 mn sans cesser de remuer.<br \/>\n3 &#8211; Lorsque la semoule commence \u00e0 se d\u00e9tacher de la casserole, ajoutez 40 grs de gruy\u00e8re r\u00e2p\u00e9 et les oeufs l&rsquo;un apr\u00e8s l&rsquo;autre en travaillant bien.<br \/>\n4 &#8211; Pour finir, garnissez chaque tartelette de semoule, saupoudrez de gruy\u00e8re et coiffez d&rsquo;une noisette de beurre. Faites cuire 10 mn \u00e0 four chaud.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration : 30 mn Cuisson : 40 mn Ingr\u00e9dients (pour 6 personnes) : &#8211; p\u00e2te bris\u00e9e pour 6 Fonds (250 gr environ) &#8211; 1\/2 litre de lait &#8211; 80 semoule &#8211; 50 grs de beurre &#8211; 60 grs de gruy\u00e8re &#8211; 2 oeufs &#8211; sel, poivre Pr\u00e9paration : 1 &#8211; Avec une p\u00e2te bris\u00e9e, \u00a0pr\u00e9parez [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[50],"tags":[],"class_list":["post-1416","post","type-post","status-publish","format-standard","hentry","category-tarte-salee"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/1416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1416"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/1416\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1416"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1416"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}