{"id":1309,"date":"2011-07-14T17:13:18","date_gmt":"2011-07-14T16:13:18","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=1309"},"modified":"2011-07-14T17:13:18","modified_gmt":"2011-07-14T16:13:18","slug":"beignets-souffles-ou-pets-de-nonne","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=1309","title":{"rendered":"Beignets souffl\u00e9s (ou pets de nonne)"},"content":{"rendered":"

\"\"<\/a>Pr\u00e9paration : 15 mn
\n<\/span><\/strong>Cuisson : 5 mn<\/span><\/strong>
\nIngr\u00e9dients (pour 20 beignets environ) :
\n<\/span> Faites une p\u00e2te \u00e0 choux:
\n<\/strong>–\u00a02 verres de farine
\n–\u00a075 grs de beurre
\n–\u00a03 oeufs
\n–\u00a02 verres\u00a0d’eau
\n– 1 pinc\u00e9e de sel
\nPr\u00e9paration :
\n<\/span><\/strong>1 – Mettez sur le feu dans un po\u00ealon l’eau, le beurre, le sel. Quand le m\u00e9lange arrive \u00e0 \u00e9bullition y verser, hors du feu, la farine en une seule fois. Travaillez vivement \u00e0 la spatule. Remettez sur feu doux jusqu’\u00e0 ce que la p\u00e2te forme boule et se d\u00e9tache des parois du po\u00ealon.
\n2\u00a0– Enlevez la casserole du feu, ajoutez un \u0153uf, m\u00e9langez rapidement puis ajoutez successivement, un \u00e0 un, les deux autres \u0153ufs. M\u00e9langez (II faut que la p\u00e2te soit ruban\u00e9e, c’est-\u00e0-dire qu’en la soulevant avec la spatule elle retombe en formant ruban).
\n3 – Mettez-la dans une poche \u00e0 douille puis dressez-la par petites boules sur plaque beurr\u00e9e et farin\u00e9e, faites cuire \u00e0 four vif quelques minutes.
\n4 – Faites chauffer la friture et jetez-y la p\u00e2te par petites boules. Laissez prendre une belle couleur dor\u00e9e, \u00e9gouttez, saupoudrez de sucre en poudre et servez aussit\u00f4t.<\/p>\n","protected":false},"excerpt":{"rendered":"

Pr\u00e9paration : 15 mn Cuisson : 5 mn Ingr\u00e9dients (pour 20 beignets environ) : Faites une p\u00e2te \u00e0 choux: –\u00a02 verres de farine –\u00a075 grs de beurre –\u00a03 oeufs –\u00a02 verres\u00a0d’eau – 1 pinc\u00e9e de sel Pr\u00e9paration : 1 – Mettez sur le feu dans un po\u00ealon l’eau, le beurre, le sel. Quand le m\u00e9lange […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-1309","post","type-post","status-publish","format-standard","hentry","category-desserts"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/1309","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1309"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/1309\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1309"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1309"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1309"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}