{"id":1230,"date":"2011-06-30T15:29:29","date_gmt":"2011-06-30T14:29:29","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=1230"},"modified":"2011-06-30T15:29:29","modified_gmt":"2011-06-30T14:29:29","slug":"sorbet-aux-cerises-et-au-kirsch","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=1230","title":{"rendered":"Sorbet aux cerises et au kirsch"},"content":{"rendered":"<p><a href=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2011\/06\/images18.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-1231\" title=\"images\" src=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2011\/06\/images18.jpg\" alt=\"\" width=\"257\" height=\"196\" \/><\/a><strong><span style=\"color: #ff00ff;\">Pr\u00e9paration : 20 min<\/span><\/strong><br \/>\n<strong><span style=\"color: #ff00ff;\">Ingr\u00e9dients (pour 4 personnes) :<\/span><\/strong><br \/>\n&#8211; 500 g de cerises bien m\u00fbres<br \/>\n&#8211; 125 g de sucre<br \/>\n&#8211; 12 cl d&rsquo;eau<br \/>\n&#8211; 1\/4 de citron<br \/>\n&#8211; 1 cuill\u00e8re \u00e0 soupe de kirsch<br \/>\n<strong><span style=\"color: #ff00ff;\">Pr\u00e9paration :<\/span><\/strong><br \/>\n1 Laver, d\u00e9noyauter et mixer les cerises avec le jus du citron press\u00e9.<br \/>\n2 Dans une casserole, pr\u00e9parer le sirop en portant \u00e0 \u00e9bullition l&rsquo;eau et le sucre, puis laisser refroidir.<br \/>\n3 M\u00ealer les cerises hach\u00e9es au sirop, bien m\u00e9langer et les disposer dans une sorbeti\u00e8re.<br \/>\n4 Verser le kirsch lorsque la glace est quasiment prise.<br \/>\n5 Former ensuite des boules, puis servir \u00e0 la coupe avec des fruits frais ou des fruits au sirop.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration : 20 min Ingr\u00e9dients (pour 4 personnes) : &#8211; 500 g de cerises bien m\u00fbres &#8211; 125 g de sucre &#8211; 12 cl d&rsquo;eau &#8211; 1\/4 de citron &#8211; 1 cuill\u00e8re \u00e0 soupe de kirsch Pr\u00e9paration : 1 Laver, d\u00e9noyauter et mixer les cerises avec le jus du citron press\u00e9. 2 Dans une casserole, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22],"tags":[],"class_list":["post-1230","post","type-post","status-publish","format-standard","hentry","category-glaces"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/1230","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1230"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/1230\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1230"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1230"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1230"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}