{"id":1120,"date":"2011-06-25T11:16:40","date_gmt":"2011-06-25T10:16:40","guid":{"rendered":"http:\/\/recettes.keke-geek.fr\/?p=1120"},"modified":"2011-06-25T11:16:40","modified_gmt":"2011-06-25T10:16:40","slug":"moules-a-la-tomate","status":"publish","type":"post","link":"https:\/\/recettes.keke-geek.fr\/?p=1120","title":{"rendered":"Moules \u00e0 la tomate"},"content":{"rendered":"<p><a href=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2011\/06\/imagesCA86GX53.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-1121\" title=\"imagesCA86GX53\" src=\"http:\/\/recettes.keke-geek.fr\/wp-content\/uploads\/2011\/06\/imagesCA86GX53.jpg\" alt=\"\" width=\"259\" height=\"194\" \/><\/a><strong><span style=\"color: #ff00ff;\">Pr\u00e9paration : 20 mn<br \/>\n<\/span><\/strong><strong><span style=\"color: #ff00ff;\">Cuisson : 5 mn et 10 mn<\/span><\/strong><br \/>\n<strong><span style=\"color: #ff00ff;\">Ingr\u00e9dients (pour 6 personnes) :<br \/>\n<\/span><\/strong><strong>&#8211; <\/strong>3 litres de moules<br \/>\n&#8211; 3 cuill\u00e8res \u00e0 soupe d&rsquo;huile<br \/>\n&#8211; 1 poivron rouge<br \/>\n&#8211; 2 oignons hach\u00e9s<br \/>\n&#8211; 2 gousses d&rsquo;ail hach\u00e9es<br \/>\n&#8211; 500 grs de tomates<br \/>\n&#8211; 1 petit piment<br \/>\n&#8211; sel, poivre<br \/>\n&#8211; 1 bouquet de persil hach\u00e9<br \/>\n<span style=\"color: #ff00ff;\"><strong>Pr\u00e9paration :<br \/>\n<\/strong><\/span>1 Pr\u00e9parez vos moules, lavez-les, \u00e9gouttez-les, puis faites-les ouvrir \u00e0 feu vif, \u00e0 sec dans un faitout.<br \/>\n2 Pr\u00e9parez une fondue de l\u00e9gumes en faisant revenir \u00e0 la po\u00eale, dans l&rsquo;huile, tous les l\u00e9gumes \u00e9pluch\u00e9s, lav\u00e9s et hach\u00e9s.<br \/>\n3 Ajoutez-leur l&rsquo;eau de cuisson des moules et faites bien r\u00e9duire.<br \/>\n4 Otez une coquille \u00e0 chaque moule, pr\u00e9sentez-les sur un grand plat ou une sauteuse et arrosez-les de la fondue de l\u00e9gumes tr\u00e8s relev\u00e9e.<br \/>\n5 Servez aussit\u00f4t.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u00e9paration : 20 mn Cuisson : 5 mn et 10 mn Ingr\u00e9dients (pour 6 personnes) : &#8211; 3 litres de moules &#8211; 3 cuill\u00e8res \u00e0 soupe d&rsquo;huile &#8211; 1 poivron rouge &#8211; 2 oignons hach\u00e9s &#8211; 2 gousses d&rsquo;ail hach\u00e9es &#8211; 500 grs de tomates &#8211; 1 petit piment &#8211; sel, poivre &#8211; 1 bouquet [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14],"tags":[],"class_list":["post-1120","post","type-post","status-publish","format-standard","hentry","category-crustaces"],"_links":{"self":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/1120","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1120"}],"version-history":[{"count":0,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=\/wp\/v2\/posts\/1120\/revisions"}],"wp:attachment":[{"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1120"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1120"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.keke-geek.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1120"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}